Joanna Gaines: How to Cook Conservatively With Few Ingredients During COVID-19

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Kendra Semmen

Joanna Gaines wasn’t able to make her favorite jalapeno cornbread because she didn’t have all of the ingredients, so she resorted to the bagged mix. She also makes chili with only a few simple ingredients. Her daughter Ella asked her if she’s afraid of running out of food during quarantine.

“I’m not scared of running out of food, but I am trying to be really thoughtful about what we cook, what we eat, and just trying to be thankful for what we have in our pantry,” Gaines says. “It always brings things back to perspective of just not taking anything for granted.”

At the end of the video, Gaines invited parents to share with her what their kids are saying about the COVID-19 outbreak right now online, by tagging @magnolia and #webelieveinhome.

To watch the entire video, click here.


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